We’re thrilled to announce that Gowan’s Rosé Cider and Gowan’s Spiced Apple Cider both won BEST OF CLASS medals in the San Francisco Chronicle Wine Competition, the largest wine competition in North America..
"People love these ciders year round. And they're both really flexible. The Spiced Apple is served warm, and sometimes with whip cream. And also with ice cream as a float in the hot summer days. And the Rosé makes a fabulous Frozé slushie in the summer. They both go with cheese, foods, and even chocolates.
